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Диета и эндометриоз. Обзор литературы

https://doi.org/10.26295/OS.2020.96.76.005

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Аннотация

В литературе имеются данные о том, что существует взаимосвязь между особенностями питания и возникновением эндометриоза. В данной статье представлены данные литературы по данной тематике из электронных баз данных MEDLINE, EMBASE и Science Citation Index Expanded. Было выявлено одиннадцать исследований: 10 исследований «случай-контроль» и одно когортное исследование. Женщины с эндометриозом потребляют меньше овощей и омега-3 полиненасыщенных жирных кислот и больше красного мяса, кофе и трансжиров. Данное исследование является обзорным, и данные о наличии взаимосвязи между диетой и факторами риска развития эндометриоза требуют дальнейшего изучения.

Об авторах

Л. В. Адамян
ФГБОУ ВО МГМСУ им. А. И. Евдокимова МЗ РФ
Россия


К. Н. Арсланян
ФГБОУ ВО МГМСУ им. А. И. Евдокимова МЗ РФ
Россия


О. Н. Логинова
ФГБОУ ВО МГМСУ им. А. И. Евдокимова МЗ РФ
Россия


Э. И. Харченко
ФГБОУ ВО МГМСУ им. А. И. Евдокимова МЗ РФ
Россия


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Рецензия

Для цитирования:


Адамян Л.В., Арсланян К.Н., Логинова О.Н., Харченко Э.И. Диета и эндометриоз. Обзор литературы. Лечащий Врач. 2020;(3):30-36. https://doi.org/10.26295/OS.2020.96.76.005

For citation:


Adamyan L.V., Arslanyan K.N., Loginova O.N., Kharchenko E.I. Diet and endometriosis. Review of the literature. Lechaschi Vrach. 2020;(3):30-36. (In Russ.) https://doi.org/10.26295/OS.2020.96.76.005

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