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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">lvrach</journal-id><journal-title-group><journal-title xml:lang="ru">Лечащий Врач</journal-title><trans-title-group xml:lang="en"><trans-title>Lechaschi Vrach</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">1560-5175</issn><issn pub-type="epub">2687-1181</issn><publisher><publisher-name>ООО «Издательство "Открытые системы"»</publisher-name></publisher></journal-meta><article-meta><article-id pub-id-type="doi">10.51793/OS.2021.24.8.001</article-id><article-id custom-type="elpub" pub-id-type="custom">lvrach-791</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>ГАСТРОЭНТЕРОЛОГИЯ. ГЕПАТОЛОГИЯ</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="en"><subject>GASTROENTEROLOGY. HEPATOLOGY</subject></subj-group></article-categories><title-group><article-title>Гастроэнтерологическая симптоматика и диетотерапия у детей с аутизмом</article-title><trans-title-group xml:lang="en"><trans-title>Gastroenterological symptoms and diet therapy in children with autism</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Бавыкина</surname><given-names>И. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Bavykina</surname><given-names>I. A.</given-names></name></name-alternatives><bio xml:lang="ru"><p>кандидат медицинских наук</p><p>Воронеж</p></bio><bio xml:lang="en"><p>Voronezh</p></bio><email xlink:type="simple">i-bavikina@yandex.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБОУ ВО ВГМУ им. Н. Н. Бурденко Минздрава России</institution><country>Россия</country></aff><aff xml:lang="en"><institution>Voronezh State Medical University named after N. N. Burdenko</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2021</year></pub-date><pub-date pub-type="epub"><day>04</day><month>09</month><year>2021</year></pub-date><volume>0</volume><issue>8</issue><fpage>7</fpage><lpage>10</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Бавыкина И.А., 2021</copyright-statement><copyright-year>2021</copyright-year><copyright-holder xml:lang="ru">Бавыкина И.А.</copyright-holder><copyright-holder xml:lang="en">Bavykina I.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://journal.lvrach.ru/jour/article/view/791">https://journal.lvrach.ru/jour/article/view/791</self-uri><abstract><p>Целью данного исследования было выявление различий в наличии и тяжести гастроэнтерологических жалоб у пациентов с расстройствами аутистического спектра в зависимости от стиля питания. В исследование включены родители 138 детей с данным диагнозом, 30 из которых привержены к соблюдению безглютеновой диеты более 6 месяцев. Возраст детей составлял от 3 до 15 лет. Дети были разделены на 2 группы в зависимости от стиля питания. Первую группу составили 30 пациентов, придерживающихся безглютеновой диеты, во вторую включены 108 человек, не имеющих ограничений в питании. У каждого второго ребенка с расстройствами аутистического спектра выявлены значимые рецидивирующие гастроэнтерологические жалобы (52,8%, 73 из 138). Дети, соблюдающие безглютеновую диету, имеют меньше гастроэнтерологических жалоб, и они являются более редкими, кратковременными, эпизодическими, не нарушающими состояния ребенка, в то время как у детей, не приверженных к использованию диетотерапии, жалобы чаще носят персистирующий и рецидивирующий характер. Диарея и вздутие живота беспокоят детей на безглютеновой диете чаще. Наиболее распространенной жалобой в обеих группах является наличие тошноты (63,3% vs 62,9%). Дети, не имеющие ограничений в питании, имеют более широкий круг жалоб, среди них: избирательность в еде, запах изо рта, наличие непереваренных частиц пищи в кале. Перед включением безглютеновой диеты в курс терапевтических мероприятий при расстройствах аутистического спектра необходимы консультация гастроэнтеролога и проведение клинического обследования с целью уточнения наличия пищевой непереносимости у ребенка.</p></abstract><trans-abstract xml:lang="en"><p>Objective. To identify differences in the presence and severity of gastroenterological complaints in patients with ASD, depending on the eating style. Methods. The study included parents of 138 children diagnosed with ASD, 30 of whom are committed to HD for more than 6 months. The children ranged in age from 3 to 15 years. The children were divided into 2 groups depending on their eating style. The first group consisted of 30 patients who adhere to HD, the second included 108 people who do not have dietary restrictions.Results. Every second child with ASD had significant recurrent gastroenterological complaints (52,8%, 73 out of 138). Children who adhere to HDG have fewer gastroenterological complaints, and they are more rare, short-term, episodic, not violating the child's condition, while children who are not committed to using diet therapy, complaints are more often persistent and recurrent. Diarrhoea and bloating bother children on HD more often. The most common complaint in both groups is nausea (63,3% vs 62,9%). Children who do not have dietary restrictions have a wider range of complaints, among them: selectivity in food, bad breath. The presence of undigested food particles in the feces. Conclusion. Before including HD in the course of therapeutic measures for ASD, it is necessary to consult a gastroenterologist and conduct a clinical examination to clarify the presence of food intolerance in the child.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>расстройства аутистического спектра</kwd><kwd>безглютеновая диета</kwd><kwd>жалобы</kwd><kwd>анкетирование</kwd></kwd-group><kwd-group xml:lang="en"><kwd>Autism spectrum disorders</kwd><kwd>gluten-free diet</kwd><kwd>complaints</kwd><kwd>questionnaires</kwd></kwd-group><funding-group><funding-statement xml:lang="ru">Автор статьи является стипендиатом Президента Российской Федерации на 2019-2021 год для молодых ученых и аспирантов, осуществляющих перспективные научные исследования и разработки по приоритетным направлениям модернизации российской экономики.</funding-statement></funding-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Buie T., Campbell D. 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